January 20th is the official holiday of our national comfort food! Bigos (Hunter’s Stew) is a dish that everyone makes slightly differently and… everyone thinks their recipe is the best! π
For centuries, Bigos (Hunter’s Stew) has accompanied Poles β from noble hunts to everyday winter dinners. Its secret is patience, allowing flavors of sauerkraut, meats, mushrooms, and spices to meld perfectly.
Don’t have a pot simmering at home? Come celebrate with us! At restaurant Relax, we are waiting for you today with steaming bowls of traditional Polish Bigos and our delicious Vegan Bigos. Let us do the cooking!
Are you team traditional or team vegan today? Let us know below! π
