Warm up your winter days with a true taste of Polish comfort food!
Today, we’re serving the ultimate winter warmer: Fasolka po Bretońsku. While its name translates to “Breton Beans,” this dish is a uniquely Polish interpretation, distinct from its French namesake.
This hearty bean stew is loaded with tender white beans, smoky kielbasa sausage, and bacon, all simmered in a rich and savory tomato sauce. Served with fresh, crusty bread to soak up every last bit of flavor, it’s the perfect dish to chase away the winter chill.
A beloved staple of Polish cuisine, Fasolka po Bretońsku has even made its way into canned and jarred versions on Polish grocery shelves. But nothing beats a homemade recipe, crafted with care, like the one we serve at Restaurant Relax.
Stop by and let this classic warm your soul on these cold winter days. We can’t wait to welcome you!
