Fuczki are savory pancakes with sauerkraut that originate from the Lemko cuisine in the Bieszczady region. They are characterized by an amazing taste and ease of preparation. They are best served with garlic sauce or sour cream. They can also be served as a side dish with meat and sauces. Fried in oil, Fuczki have a crispy exterior while remaining soft and aromatic inside. They are a true delight for the taste buds and a perfect example of traditional Bieszczady delicacies. This delicious dish transports us to the magical atmosphere of this picturesque region.
#RestaurantRelax #PolishFood #Relax #nyceats #brooklyneats